Dirt 4 clean stage
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Compost is a soil amendment that restores microbes and serves as an organic fertilizer, which produces foods that are healthier for our bodies. Healthy soil produces nutrient-rich foods because they come from the nutrient-dense soil. Healthy soil also takes the carbon dioxide out of the air and puts it in the ground, which is beneficial for the plants and reduces carbon dioxide in the atmosphere. This is powerful because it can maximize absorption and storage of precious rainwater in drought situations. However, when food scraps are composted, methane gas is not created.Īdditionally, composting creates healthy soil, which has better water retention (it can hold five times the weight in water) and pollution filtration abilities (it can remove 60 to 95 percent of stormwater pollutants). This gas is 84 times more potent than carbon dioxide for approximately 20 years. The act of composting reduces greenhouse gases because when food waste is thrown away it produces methane gas due to the anaerobic conditions in the landfill. There are many benefits of composting including reducing greenhouse gas, creating healthy soil and growing more nutritious foods. Once it is broken down, it becomes nutrient-dense soil, not dead dirt.Ĭomposting is a great way to benefit the environment while giving back to the community. Composting works by using microbes or worms to break down food waste and the end by-product is compost. This way we give back locally.”Ĭomposting is the most ancient form of recycling - using something to make a resource for something else. “Keep these valuable resources in the community that produces it. “The goal is to keep everything local,” Figueiredo said. We can reuse it.”ĬompostableLA, which Figueiredo co-owns with Jamie Renee Williams, is the only curbside compost pick-up subscription service that serves all of the Westside from Playa Vista to Pacific Palisades and everywhere in between including Mar Vista, Palms, Westchester, Venice and Culver City. “Food waste is not waste, it is a resource. “I wanted a convenient way to compost and it didn’t exist on the Westside, so I started it,” Figueiredo said. Monique Figueiredo started CompostableLA, a woman-run community composting business, in 2019 because she saw a need for this type of service on the Westside.
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Photo Courtesy of CompostableLA CompostableLA shares tips for reducing holiday food waste Monique Figueiredo started CompostableLA, a woman-run community composting business that serves all of the Westside and turns food scraps into superfood for soil.